Blonde beer (Golden) beer labels catalogue

4,533 items

Blond beer is a top-fermented beer. Light colored malts are used, such as pilsner malts. the Blond beer type is common in the Netherlands, Belgium and France. More

Blond beer is a top-fermented beer. Light colored malts are used, such as pilsner malts. The Blond beer type is common in the Netherlands, Belgium and France. They are comparable to the English Pale Ales (top-fermented) and the German Pilseners and Lagers (bottom-fermented).

The taste of Blond beer is formed by the hops and the yeast used because the malt gives little taste to blond beers. Blonde beers have a fuller flavor than pilsners.

The Blond beers that are lighter in alcohol have an alcohol percentage of up to approximately 6-7%. Above 7% there are heavy blond beers. The Westmalle triples brewed in the 1930s were used as an example.
Duvel and Tripel Karmeliet are good examples of heavy blond beers.

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Number of beer labels

4,533

Number of related items

Oldest item

Blond Opitter (1983)