CAFÉ PIERRETTE 

• Pin 
• Copper / brass 
• Coffee 

  + 1

  roastery

Traditional roastingSince 1928. Culinary heritage of the North. We roast on the old-fashioned handle according to the principle of slow To cook the green coffee beans. We try the taste of the fine coffees we select. Our know-how ensures that you have a coffee whose aromas will take you from Ethiopia to Mexico, from Colombia to India, from Australia to Brazil

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