Montrose, 1947 

• Red wine - Bordeaux 
• France 
• Bordeaux - Haut-Médoc - Saint-Estèphe 
• 10% Cabernet Franc 

  + 3

  23% Merlot4% Petit Verdot63% Cabernet Sauvignon

2nd Classified Growth 90% Robert Parker "Dried fruit aromas with hints of cassis and tomatoes. Medium bodied, with fine tannins and good freshness. A bit tough, due to the volatile acidity, but it pushes on you. Warm and racy for such old wine. "

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