Papagaaiensoep 

• A. van Wees 
• Ooievaar 
• Oud Hollandsche Likeuren 
• Liqueur 

A special liqueur, distilled from the finest nuts such as almonds, walnuts, hazelnuts, pine nuts and pistachios. The color, as it were, a protective color, was that of tea or weak coffee. The cover name was used by regular users who preferred not to know that they often drank a liqueur.

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